Be wary though, these are addictive!
You can make these as 10 muffins or in a loaf/square baking tin, which will need a bit more cooking time.
Ingredients:
12 dates, soaked, drained and cut up
2 tablespoons of coconut nectar or maple syrup
1/4 cup coconut oil melted
1 teaspoon vanilla essence
3 eggs
3 tablespoon coconut flour
1/4 cup desiccated coconut
1/4 cup 100% cocoa
1 tablespoon Billies sugar spice
1/4 teaspoon baking soda
Pinch of sea salt
Method:
Preheat oven to 180 degrees C
Mix wet ingredients in a food processor until well combined.
Add dry ingredients and mix again. Scrap edges to get all the yummy bits in and mix once again.
Spoon into muffin cups.
Bake for 15 minutes.
Hi,
ReplyDeleteYour blog has caught our attention because of the quality of recipes.
We would be delighted if you would join us at 'myTaste Australia' so that we could link to it. We send thousands of visitors to our blogs on a weekly basis.
MyTaste Australia is a search engine that compiles the best Australian cooking sites and blogs from the Internet. It is a part of an international cooking search engine MyTaste.com, which is now operating in 40 countries all over the world.
To join myTaste, just go to www.everyrecipe.com.au/add-your-food-blog
Kind regards,
myTaste Australia